THE STRAND INN
Barfood Menu
APPETIZERS
TODAY’S SOUP • €5.5
with home-made brown bread
DUNMORE EAST
SEAFOOD CHOWDER• €9
with home-made brown bread
DUNCANNON MUSSELS • €11.5
creamy black bean & ginger sauce
Main: €18
CALAMARI • €10
gently fried in flour, lemon & garlic aioli
HOMEMADE PATE • €9
smooth chicken liver pate, toasted sourdough, Cumberland sauce
SPICY CHICKEN WINGS • €10
blue cheese dip, celery sticks
Main: €16
SALADS
GOATS CHEESE & FIG • €11
rocket leaves, walnut, pomegranate seeds, honey lemon dressing
CAJUN CHICKEN • €13
baby gem, croutons, parmesan, caesar dressing
BBQ SALMON • €14
mixed leaves, hard-boiled egg, french dressing, mayonnaise
ATLANTIC PRAWNS • €14
avocado, local wild rocket, fresh spinach, marie-rose sauce
CRAB SALAD • €14
mixed leaves, fresh lime, house dressing
1/2 LOBSTER • €17
mayonnaise, garden salad
SANDWICHES
served until 5pm
OPEN SMOKED SALMON • €13.5
capers, red onion, lemon, homemade brown-bread
CAJUN CHICKEN • €10
on toasted ciabatta
ROASTED VEGGIES • €9
yellow and red pepper, sun-dried tomatoes, red onion, basil pesto, toasted ciabatta
*add melted brie: +€1
HONEY BAKED HAM &
VINTAGE CHEDDAR • €10
on toasted ciabatta
OPEN HALOUMI • €10
hummus, cucumber, red pepper, rocket leaves, toasted sourdough
MAINS
CRISPY FRIED FRESH FISH OF THE
DAY• €16.5
light breadcrumb, homemade tartar sauce, rocket and parmesan salad and fries
BAKED GARLIC PRAWNS • €21
garlic ciabatta, rocket & parmesan leaves
THAI RED VEGETABLE CURRY • €14
basmati rice, poppadoms
add: chicken +€3
AYHAM’S MIDDLE EASTERN MEZZE
PLATE • €16
tabbouleh, falafel, hummus, baba ganoush, mutabal, toasted flatbread, all homemade and freshly prepared by our syrian chef
THE STRAND SEAFOOD PIE • €17
local fresh fish, white wine, cream, cheddar au gratin, fries
PAN FRIED CRAB CLAWS • €24
garlic butter, fries
PRAWN LINGUINE • €18.5
chili, garlic, olive oil, local cherry tomatoes, garlic ciabatta
CHARGRILLED 6OZ BEEF BURGER • €15
100% Irish beef, local tomato, cheddar cheese, cos lettuce, onion, gherkin, brioche bun, fries
28 DAY DRY-AGED SIRLION STEAK • €23
flat mushroom garlic butter or pepper sauce fries and rocket parmesan salad
SIDE ORDERS
french fries • €5
sweet potato fries • €5
green beans & broccoli • €5
dauphinoise potatoes • €5
rocket & parmesan salad • €5
mashed potatoes • €5
KIDS MENU
fresh fish & fries • €7
burger & fries • €7
homemade chicken goujons & fries • €7
4oz steak & mash • €10
spaghetti bolognese with fresh parmesan • €7.5
children’s ice-cream two scoops • €3
Please ask for our allergen menu